Food production for the future climate
“We seem to have forgotten why food is being produced” stressed Saa Dittoh – Adjunct Professor of Food Systems at…
AGRA, Barbados Government sign MoU for collaboration on Africa-Americas agri-food system transformation
The MoU facilitates the collaboration of AGRA and the government of Barbados in championing solutions for agri-food systems transformation and…
Nestlé partners with Africa Food Prize to strengthen food security and climate change resilience
Nestlé announced today that it is partnering with the Africa Food Prize to help accelerate the transformation of food systems…
COP27: Committed to supporting land conservation activities with a particular focus on communities in Climate Vulnerable Conditions
The Sharm El-Sheikh Climate Implementation Summit concluded with more than 100 heads of state committing to support the world’s vulnerable…
Heifer International Reaffirms Commitment to Boosting Self-reliance of Smallholder Farmers
Heifer International’s new President and CEO, Surita Sandosham, on a working visit to Rwanda from the 1st – 5th of…
Why Kenya approved the cultivation of (GM) crops, after a 10-year ban on biotechnology foods in the country
Kenya has approved genetically modified organisms (GMOs) and broken free from a decade-long ban on the technology, a move that…
The Role of Biotechnology in Climate Change
With climate change posing a serious challenge across the globe, and countries making effort to limit the global warming to…
A Rwandan and a Nigerian among the finalists of the Africa Business Heroes 2022 competition
Munyaneza Francine, a Rwandan and director of a company called Munyax Eco, which deals in electricity, and Oluwatomi Solanke, a…
AGRA is committed to support Ethiopia in agricultural and animal feed value chains activities
By Annonciata Byukusenge AGRA supporting the Government of Ethiopia to design approaches for attracting investments to boost wheat, rice, edible…
Nyaruguru: They introduced campaign against soil erosion through competition
By Jeanne Françoise UMUMARARUNGU According to a recent study, Rwanda could lose more than 745,000 hectares of it’s topsoil which…